Zensai starters
taro_gyoza
10 €
Homemade gyoza filled with pork, spring onions, seaweed and ginger, served with taro purè, mango sauce, miso mayo and fried greens
burokkori_gyoza
10 €
Homemade gyoza filled with green broccoli, caciocavallo, spring onion, togarashi and ginger, served with white chocolate bagna cauda, sour-spicy sauce and fried herbs
hokkaido_tamagotchi veg
12 €
Onsens style poached egg, pumpkin and mushroom ragù, curry flavored pumpkin foam and cacao crumble
kimchi_bao
12 €
2 homemade baos stuffed with fried chicken, kimchi, persimmon, miso mayo, seaweed, soy sprouts and spring onions
umi_yakitori
14 €
Yakitori with bbq’d fish of the day, fermented sea fennel, jasmine Tom Kha Gai sauce, coconut oil and fried aromas
tsukune
14 €
Bbq’d beef meatballs, cashew pureè, seaweed green sauce and crunchy salad
Ramen & yakimono
cyber_pork
16 €
Shoyu ramen, homemade noodles, marinated egg, BBQ-glazed pork chashu, soybean sprouts, green onions, bamboo shoots, naruto kamaboko, sesame, and seasonal vegetables.
miso_ramen veg
16 €
Shiro miso ramen, homemade noodles, marinated egg, tempura vegetables, soybean sprouts, green onions, bamboo shoots, sesame, and seasonal vegetables.
yaki_udon
16 €
Stir-fried udon with teriyaki sauce, pork chashu, cabbage, spring onion, carrots and courgettes, miso mayo, katsuobushi and aonori.
special_tantan_ramen
18 €
Shiro miso ramen with chicken broth, peanut butter, and coconut milk, homemade noodles, marinated egg, BBQ-glazed chicken yakitori, soybean sprouts, bamboo shoots, naruto kamaboko, green onions, sesame, and seasonal vegetables.
curry_ramen
18 €
Curry ramen, homemade noodles, marinated egg, bbq lacquered chashu, soy sprouts, spring onion, bamboo, Naruto kamaboko, sesame and pak choi
gyu_soba
20 €
Soba made with buckwheat, pan fried with cooked grape must, teriyaki sauce and smoked vinegar served with beef tartare, marinated egg yolk and kombu seaweed
nishin_udon
22 €
Udon stirred with smoked herring whipped butter, black cabbage and candied orange, served with cytrus fruits furikake, nori seaweed and dark Modica chocolate, sesame and katsuobushi
Natural wines
Rosa mosso, Terre di Gratia
Perricone metodo ancestrale, Camporeale
bottle 35€
chalice 7€
Bianco mosso, Terre di Gratia
Catarratto metodo ancestrale, Camporeale
bottle 35€
chalice 7€
Dama d’oro, Terre di Gratia
Orange Catarratto, Camporeale
bottle 40€
chalice 8€
Dolores 2022, TerraTinta
Rosso carbonico Merlot e Nero d’Avola, Alcamo
bottle 40€
chalice 8€
Sullebucce 2022, Controcorrente
Vino macerato Catarratto, Carricante, grillo e Trebbiano, Piedimonte etneo
bottle 45€
chalice 9€
Beers
Asahi super dry
5€
Kirin Ichiban premium
5€
Lager
Birra dello Stretto, 33 cl
3.50€
Non filtrata
Birra dello Stretto, 33 cl
4€
Rossa
Birra dello Stretto, 33 cl
4€
Daura Estrella
Gluten free, 33 cl
4€
Sake
chalice
5€
Kombucha
Kombucha bio siciliana – Selvatica Lab
6€
Soft drink
Bona – bibite artigianali
3€
OceanBomb
3.50€
Ramune Soda
4€
The verde Giapponese
4€
Water
Natural/Sparkling Geraci 0,75 cl
2.50€
